E.A.T: Taste of Borneo Conference 2022, took place at the Borneo Convention Centre Kuching (BCCK) in October 2022 launched off with a session on ‘Empowering Rural Communities’.
Our founder Alleena Abdullah presented her input on ‘Cooking Up Entrepreneurial – Centric Brand’.
In her presentation, Alleena shared valuable solutions to real life issues faced by chefs and restaurateurs by using success stories from food and beverage case studies as well as best practices to enhance and elevate a budding entrepreneur’s journey.
Alleena strives to educate participants on how their brands can keep up with the ever-growing changes in the food industry.
